The GAEC des Ardoisiers produces farmhouse raclette cheese from unpasteurized raw milk, with the IGP Savoie label! Produced on site, the cheeses are left to rest for at least 2 months in a natural stone cellar.
Call ahead to check product availability.
Openings
All year
All year
Tuesday
16:00 - 19:00
Friday
16:00 - 19:00
Farm sales.
Open for visits in season on request.
Location
GAEC des Ardoisiers
Elevation : 1465m
Route des Villes, Les Rieux, 73870 Saint-Julien-Mont-Denis